all regions, el salvador
taste characteristics
good acidity and body, round and full cup, mild sweetness
visual characteristics
green color, 90% over screen 15
coffee type
arabica, washed, machine-dried
description
this shg coffee undergoes a rigorous quality control process beginning with its reception in cherry, visual checks during the wet process, cupping parchment before entering warehouse, cupping before hulling, and before shipping. a representative sample is stored at the laboratory of every shipment sent throughout the year. leo can be though of a homogeneous shg representative of the best areas in el salvador.
special varieties or types
bourbon, pacas, catuaí, caturra
production facts
country
el salvador
altitude range
from 1,200 to --- m above sea level
region of origin
central el salvador
average annual rainfall
1,750 mm per year and m2
location (lat/lon)
harvest period
normally from november through march
map
average annual production
about 1,333 metric tons or
about 20,000 original bags
'
超格（上海）商贸有限公司
李鹃
13331880353